Free Online Recipes
 |  

Sign Up login
 
 

mari - Brie En Croute Recipe

   
 

               Recipe Tools

 
No Reviews Yet
Read / Add New Review
Add / Copy to a Cookbook
Printable Format
 

 

 



     mari - Brie En Croute

Category   Appetizers
Sub Category   Holiday Dish

Ingredients
1 Sheet of Frozen Puff Pastry
1 Tablespoon Butter
1/4 Cup Chopped Pecans or Walnuts
1 (8 Ounce) Wheel of Brie
1/2 Cup of Raspberry Jam
2 Eggs - Beaten
 

Instructions
Preheat Oven to 375 Degrees
Defrost 1 sheef of puff pastry for approximately 15 to 20 minutes - unfold. Melt butter in saucepan over medium heat. Satue nuts in butter until golden brown - approximately 5 minutes. Place nuts on top of brie and spread jam on top of nuts.
Gently roll pastry with a rolling pin to increase the size about 1-2 inches larges in each side. Brush both sides of the sheet with beaten egg. Center the wheel of brie on top of the pastry sheet. Bring all four corners of the sheet together above the brie and twist slightly to form the bundle.
Place bundle on ungreased cookiesheet and bake for 20-25 minutes until patry is golden brown.


Originally Submitted
3/30/2012





0 Out of 5 from 0 reviews

You can add this mari - Brie En Croute recipe to your own private DesktopCookbook.

 

MySkiSign.com
 
 

   
   
 

Contact Us | Help | About Us

Copyright Complaints | Advertise with Us | Privacy Policy | Terms of Use

Copyright © 2002 - 2020 DesktopCookbook. All rights reserved.
Site Owned by
Integrated Sales Resources, LLC.