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Strawberry Yogurt Parfaits Recipe

   
 

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     Strawberry Yogurt Parfaits

Category   Desserts - Breads
Sub Category   None
Servings   6
Preptime   25 minutes

Ingredients
3 pts. strawberries, plus 3 halved berries for garnish
2 tablespoons packed light brown sugar
1 teaspoon lemon zest, divided
1 cup heavy whipping cream
3 tablespoons powdered sugar
1 cup plain low-fat Greek-style yogurt
 

Instructions
1. Slice tops off 3 pts. strawberries and cut lengthwise into wedges. Toss with brown sugar and 1/2 tsp. lemon zest in a medium bowl. Let sit at room temperature until juicy, about 20 minutes, or chill 2 hours. 2. Meanwhile, whisk cream and powdered sugar in a bowl until stiff peaks form. Fold in remaining 1/2 tsp. zest and the yogurt. Cover and chill until used, up to 2 hours. 3. Divide half of strawberry mixture among 6 parfait glasses. Top with half of cream mixture, dividing equally. Repeat layering and garnish with strawberry halves.
Calories- 246 Calories from fat- 59% Protein- 5.2g Fat- 16g Saturated fat- 9.7g Carbohydrate- 23g Fiber- 3.6g Sodium- 30mg Cholesterol- 56mg


Originally Submitted
4/7/2012





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