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Meat Loaf Roll Recipe

   
 

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     Meat Loaf Roll

Category   Entrees - Maindishes
Sub Category   None

Ingredients
1 package (10 ounce) frozen chopped broccoli, or leaf spinach
2 pounds hamburger
2 eggs
3/4 cup soft bread crumbs (about 1 slice)
1/4 cup catsup
1/4 cup milk
1/2 teaspoon salt
1/4 teaspoon pepper
1/4 teaspoon dried oregano leaves
 
1 teaspoon salt
1 package (3 ounces) smoked sliced ham
3 slices mozzarella cheese, each 3 x 3 inches, cut diagonally into halves

Instructions
Rinse frozen broccoli; under running cold water to separate; drain. mix hamburger, eggs, bread crumbs, catsup, milk, salt, pepper, and oregano. Pat hamburger mixture into rectangle, 12 x 10 inches, on piece of aluminum foil 18 x 15 inches; sprinkle with 1 teaspoon salt. Arrange ham on broccoli. Roll up rectangle carefully, beginning at 10 inch side and using foil to lift. Press edges and ends of roll to seal. Place on rack in shallow roasting pan. Cool uncovered in 350 degree oven for 1 1/4 hours. Overlap cheese on top; cook just until cheese begins to melt, about 1 minute longer.


Originally Submitted
4/10/2012





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