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1 pound hamburger
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1 medium onion, chopped (about 1/2 cup)
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1/3 cup chopped celery
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1/3 cup chopped green pepper
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1/3 cup catsup
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1/4 cup water
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1 Tablespoon worcestershire sauce
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1/8 teaspoon red pepper sauce
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1 teaspoon salt
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5 hamburger buns, split and toasted
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