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Elna's Pineapple Stuffing Recipe

   
 

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     Elna's Pineapple Stuffing

Category   Salads - Soups - Sidedishes
Sub Category   None

Ingredients
1 cup butter
2 cups sugar
4 eggs
14 cup milk
4 cups white bread cubes
1 20-ounce can crushed pineapple
 

Instructions
Cream together butter, sugar and eggs. Mix all ingredients together. Place in buttered oblong casserole. Bake at 375 degrees for 15 minutes, then at 350 degrees for one hour.
Serving Suggestions
Great with ham, served as a vegetable rather than the dessert it really tastes like.


Originally Submitted
4/17/2012





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