Free Online Recipes
 |  

Sign Up login
 
 

Hidden Valley Crunchy Pea Salad Recipe

   
 

               Recipe Tools
 
  2 Reviews | 5 out of 5
Read / Add New Review
Add / Copy to a Cookbook
Printable Format
 

 

 



     Hidden Valley Crunchy Pea Salad

Category   Salads - Soups - Sidedishes
Sub Category   None
Ingredients
10 oz frozen baby peas, thawed
1 cup diced celery
1 cup chopped cauliflower
1/4 cup chopped cashews
1/4 cup diced green onions
1/2 cup sour cream
1 cup prepared Hidden Valley Ranch salad dressing
crisp cooked bacon, optional
 
Instructions
Combine all ingredients. Chill. Garnish just before serving. This recipe was shared after I enjoyed it at the DAV luncheon bazaar...I hope you like it!


Originally Submitted 4/21/2012





5 Out of 5 from 2 reviews

You can add this Hidden Valley Crunchy Pea Salad recipe to your own private DesktopCookbook.

 

MySkiSign.com
 
 

   
   
 

Contact Us | Help | About Us
Copyright Complaints | Advertise with Us | Privacy Policy | Terms of Use

Copyright © 2002 - 2020 DesktopCookbook. All rights reserved.
Site Owned by Integrated Sales Resources, LLC.