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Crockpot Cheesy Chicken Spaghetti Recipe


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     Crockpot Cheesy Chicken Spaghetti

Category   Entrees - Maindishes
Sub Category   None
Servings   8

16 oz. dry spaghetti noodles- break into peices
1 lb. velvetta
1 large can(12.5oz) chicken breast -drained
1 can cream of mushroom soup
1 can crean of chicken soup
1 can rotel (10oz.)
4 oz. can mushrooms -drained
1/2 c. water
1 small onion -diced
1 medium grenn pepper- diced
salt and peper to taste

Spray crock pot with cooking spray. Combine all ingredients and mix together. Cook on low for 2-3 hours. Stir before serving.
I didn't have and cr. of mushroom soup one time and add a block of cream cheese and it turned out wonderful. I've also added green chilies, also very yummy.

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