Free Online Recipes

Sign Up login

Mushroom Sauce Recipe


               Recipe Tools

No Reviews Yet
Read / Add New Review
Add / Copy to a Cookbook
Printable Format
Email This Recipe



     Mushroom Sauce

Category   Sauces
Sub Category   None

2 Tablespoons reserved mushrooms
2 Tablespoons chopped onion
2 Tablespoons margarine or butter
2 Tablespoons flour
1 cup chicken or turkey broth
1/4 teaspoon salt
1/8 teaspoon pepper
1/8 teaspoon worcestershire sauce

Cook and stir mushrooms and onion in margarine over low heat until golden brown. Stir in flour. Cook over low heat, stirring constantly, until flour is deep brown. Remove from heat. Stir in broth. Heat to boiling, stirring constantly. Boil and stir 1 minute. Stir in remaining ingredients.

Originally Submitted

0 Out of 5 from 0 reviews

You can add this Mushroom Sauce recipe to your own private DesktopCookbook.


Contact Us | Help | About Us

Copyright Complaints | Advertise with Us | Privacy Policy | Terms of Use

Copyright 2002 - 2018 DesktopCookbook. All rights reserved.
Owned and Operated by
Integrated Sales Resources, LLC.