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2 limes, juice and zest from (aprox 1/2 cup juice and 2 teaspoons zest)
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3 teaspoons finely chopped shallots
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1 1/2 teaspoon grated ginger
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1/4 cup olive oil
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2 tablespoon agave or raw honey
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Himalayan salt and pepper to taste
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1 cup blackberries
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4 cups lettuce
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1/2 cup walnuts
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