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Bittersweet Glaze Recipe

   
 

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     Bittersweet Glaze

Category   Sauces
Sub Category   None

Ingredients
2/3 cup whipping cream
2 Tablespoons light corn syrup
6 ounces bittersweet chocolate, finely chopped
1 teaspoon vanilla
 

Instructions
Combine whipping cream and corn syrup in a saucepan; bring to a simmer over medium heat. Remove from heat, and add chocolate. let stand 1 minute. Stir gently until chocolate melts completely. Stir in vanilla. Cool completely.


Originally Submitted
5/1/2012





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