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Brownies Recipe

   
 

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     Brownies

Category   Desserts - Breads
Sub Category   None
Ingredients
1 C. butter, softened (not margarine)
1/2 tsp. salt
2 tsp. vanilla
2 C. sugar
1/2 C. cocoa
4 eggs
1 1/2 C. flour
1 1/2 C. nuts
FROSTING
 
1/2 C. butter
1/4 C. cocoa
1/3 C. milk
2 1/2 C. powdered sugar
1 tsp. vanilla
pinch of salt
Instructions
Mix butter and sugar together. Add eggs and vanilla and then dry ingredients.
Mix by hand (don't over mix) just until all ingredients are incorporated in.
Butter and dust with cocoa a 9x13 pan.
Bake at 350 for 25-30 min.


Originally Submitted 5/4/2012





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