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Brown Sugar Oatmeal Pancakes Recipe

   
 

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     Brown Sugar Oatmeal Pancakes

Category   Breakfast - Brunch
Sub Category   None
Servings   5

Ingredients
1/2 cup plus 2 tablespoons quick-cooking oats
1/2 cup whole wheat flour
1/2 cup all-purpose flour
1/2 teaspoon baking soda
1/2 teaspoon salt
1/3 cup packed brown sugar
1 egg
2 tablespoons vegetable oil
1 cup buttermilk
 

Instructions
In a small bowl, combine the oats, flours, baking soda, salt and sugar. In another small bowl, beat the egg, oil and buttermilk. Stir into dry ingredients just until moistened.
Pour batter by 1/3 cupful onto a greased hot griddle. Turn when bubbles form on top; cook until the second side is golden brown. Yield- about 10 pancakes.


Originally Submitted
5/9/2012





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