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King Ranch Casserole Recipe


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     King Ranch Casserole

Category   Entrees - Maindishes
Sub Category   Gluten-Free
Servings   6
Preptime   25 minutes

21 1/2 oz Gluten Free Cream of Mushroom Soup (I use Progresso)
1 can Rotel Tomatoes with Peppers
10 oz. Chicken Broth
4 large boneless/skinless Chicken Breasts
12 Corn Tortillas
1 Medium onion (chopped)
2 cups grated Cheddar Cheese

Mix first 3 ingredients together for sauce. This does not have to be pre-cooked.
Cook chicken breats and cut into bite size pieces.
Layer Chicken,tortillas (torn in pieces),onion, cheese and sauce in greased casserole. Repeat layers ending with cheese.
Bake at 350 degrees for 1 hour or until bubbly.

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