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Coffee Cake Recipe

   
 

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     Coffee Cake

Category   Breakfast - Brunch
Sub Category   Camping
Servings   12

Ingredients
2 Tbsp sugar
1 egg
3/4 cup milk
2 cups biscuit mix (GS recipe in this cookbook)
OPTIONAL
1 cup fresh berries or well drained canned ones (hucleberries, blueberries, etc)
OR
1 cup cut up dates or figs
 

Instructions
Combine first 4 ingredients. Beat well. Fold in fruit. Spread in greased 9 inch round layer pan or 8 or 9 inch square pan. Sprinkle with favorite topping or mix 2 tsp cinnamon, 1/4 cup sugar, 2 Tbsp biscuit mix, 2 Tbsp soft butter blended until crumbly for topping. Bake 20-30 minutes (at home it would be a 400 degree oven).


Originally Submitted
5/12/2012





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