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BBQ Pineapple Pulled Pork Recipe

   
 

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     BBQ Pineapple Pulled Pork

Category   Entrees - Maindishes
Sub Category   None

Ingredients
1 4-6 lb. pork shoulder
all purpose seasoning
1 bottle barbecue sauce
1 15 oz. can pineapples, undrained
 

Instructions
- Rub pork shoulder all over with all purpose seasoning and place in slow cooker. - Dump can of pineapples (undrained) over pork. - Pour bottle of barbecue sauce over pork. - Lift pork a little to let the sauce get underneath. - Cook on high for six (6) hours or low for ten (10) hours. - Shred in the pot and mix with the juice. Strain & serve!


Originally Submitted
5/26/2012





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