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Caramel Icing for Martha's Pound Cake Recipe

   
 

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     Caramel Icing for Martha's Pound Cake

Category   Desserts - Breads
Sub Category   None

Ingredients
1/2 stick butter
4 Tbs milk
1 cup brown sugar
1 tsp. vanilla
1/2 cup powdered sugar
 

Instructions
Combine all but powdered sugar and boil 1 minute. Stir in powdered sugar and ice cake.


Originally Submitted
5/28/2012





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