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Marinated Grilled Chicken Recipe


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     Marinated Grilled Chicken

Category   Entrees - Maindishes
Sub Category   Grilling

1/4 Cup balsamic vinegar
2 Tbsp olive oil
1 1/2 tsp lemon juice
1/2 tsp lemon-pepper seasoning
4 boneless skinless chicken breast halves (6 ounces each)

In a large resealable plastic bag, combine the vinegar, oil, lemon juice and lemon-pepper; add the chicken. Seal bag and turn to coat; refrigerate for 30 minutes.
Drain and discard marinade. Coat grill rack with cooking spray before starting the grill. Grill, covered, over medium heat for 5-7 minutes on each side or until chicken juices run clear.

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