Free Online Recipes

Sign Up login

Overnight Coffee Cake Recipe


               Recipe Tools

No Reviews Yet
Read / Add New Review
Add / Copy to a Cookbook
Printable Format



     Overnight Coffee Cake

Category   Breakfast - Brunch
Sub Category   None
Preptime   40 to 45 minutes

1/3 Cup Butter
1/3 cup Sugar
1/4 Cup brown Sugar
1 Egg, Beaten
1 Cup Flour
1/2 teaspoon baking powder
1/4 teaspoon cinnamon
1/2 Cup buttermilk
1/4 Cup Brown Sugar
1/4 Cup Pecans
1/4 Tsp. cinnamon
1/8 tsp. nutmeg

Cream butter and sugars. Add egg. Mix well. Combine flour, baking powder, baking soda, and cinnamon; add to creamed mixture alternately with buttermilk. Beat well. Spread into a greased 8 in. square baking pan. Combine topping ingredients; sprinkle over batter. Cover and refrigerate overnight. Bake uncovered at 350 for 40 to 45 minutes or until cake tests done. I usually double the recipe and make it in a 13 x 9 in. pan.

Originally Submitted

0 Out of 5 from 0 reviews

You can add this Overnight Coffee Cake recipe to your own private DesktopCookbook.


Contact Us | Help | About Us

Copyright Complaints | Advertise with Us | Privacy Policy | Terms of Use

Copyright 2002 - 2020 DesktopCookbook. All rights reserved.
Site Owned by
Integrated Sales Resources, LLC.