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Easy Coconut Cake Recipe

   
 

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     Easy Coconut Cake

Category   Desserts - Breads
Sub Category   None

Ingredients
White or yellow cake mix
1 c milk
1/2 c coconut
1/2 c sugar
8 oz whipped topping
1/2 c coconut
 

Instructions
Mix and bake cake according to package directions. Cool cake for 15 minutes then poke holes into.
Mix and simmer milk, coconut and sugar for 1 minute. Spoon over cake and into holes.
Refrigerate uncovered. When cold frost with whipped topping and coconut.


Originally Submitted
6/17/2012





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