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Cheesy Potatoes Recipe

   
 

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     Cheesy Potatoes

Category   Salads - Soups - Sidedishes
Sub Category   None
Preptime   1-15

Ingredients
1 bag cubed hash browns
8oz cheddar
8oz sour cream
1 small onion
1/2 cup butter
1 cup crushed cornflakes
1 can cream to mushroom soup
 

Instructions
Mix hash browns, cheese, sour cheese, onion (chopped), and soup together. Pour into greased casserole. Melt butter. Mix some with cornflakes. Pour remaining butter over potatoes. Top potatoes with cornflakes. Bake at 375 for 45 minutes to an hour.


Originally Submitted
6/23/2012





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