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One Big German Pancake Recipe

   
 

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     One Big German Pancake

Category   Breakfast - Brunch
Sub Category   None

Ingredients
1/2 cup flour
3 eggs, slightlly beaten
1/2 cup milk
2 Tablespoons butter, melted
Powdered sugar
Additional butter
Maple syrup
 

Instructions
Preheat oven to 425 degrees. Beat flour and eggs together. Stir in remaining ingredients and 1/4 teaspoon salt. pour into sprayed 9 inch pie pan. Bake for 20 minutes. (Pancake will puff into big bubbles while baking). Cut into wedges and dust with powdered sugar. Serve with melted butter and maple syrup.


Originally Submitted
6/29/2012





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