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Cranberry Apple Crisp Recipe

   
 

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     Cranberry Apple Crisp

Category   Salads - Soups - Sidedishes
Sub Category   None

Ingredients
3 cups chopped peeled tart apples
2 cups fresh or frozen cranberries
1 cup sugar
3 Tbsp all-purpose flour
TOPPING
1 1/2 cups quick-cooking oats
1/2 cup all-purpose flour
1/2 cup packed light brown sugar
1/2 butter, melted
 
1/4 cup chopped pecans
Preheat oven to 350 degrees

Instructions
Combine apples, cranberries, sugar and flour. Pour into greased 11x7 baking dish. In a bowl, mix topping ingredients until crumbly; sprinkle over apples mixture. Bake for 50-55 minutes or until fruit is tender.


Originally Submitted
6/30/2012





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