Free Online Recipes
 |  

Sign Up login
 
 

Broccoli Ham Ring Recipe

   
 

               Recipe Tools

 
No Reviews Yet
Read / Add New Review
Add / Copy to a Cookbook
Printable Format
 

 

 



     Broccoli Ham Ring

Category   Entrees - Maindishes
Sub Category   None

Ingredients
1 cup chopped ham
1 cup chopped broccoli
1/4 cup chopped onion
1/4 cup fresh snipped parsley
1 1/2 cups shredded swiss or chedded cheese
1tbsp Dijon mustard
2 pkgs refridgerated cresent rolls
1 tsp lemon juice
 

Instructions
Preheat oven to 350 degrees. Using food processor coarsely chop ham, broccoli and onion and place in bowl. Snip parsley and add cheese, mustard and lemon juice to ham mixture.
Unroll cresent roll dough; separate into 16 triangles in a circle on a baking sheet with wide ends of triangles overlaping in the center and the points towards the outside. (there should be a 5" diameter opening in the center of the baking sheet.
Scoop ham mixture evenly onto widest end of each triangle. Bring outside points of the dough up over the filling and tuck under wide ends of dough at center of ring. (filling will not be completely covered)
Bake 25-30 minutes or until golden brown. Yeilds 8 servings. App 330 calories and 20 grams of fat per serving.


Originally Submitted
11/3/2007





0 Out of 5 from 0 reviews

You can add this Broccoli Ham Ring recipe to your own private DesktopCookbook.

 

MySkiSign.com
 
 

   
   
 

Contact Us | Help | About Us

Copyright Complaints | Advertise with Us | Privacy Policy | Terms of Use

Copyright © 2002 - 2020 DesktopCookbook. All rights reserved.
Site Owned by
Integrated Sales Resources, LLC.