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Pulled Pork Sandwich Recipe

   
 

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     Pulled Pork Sandwich

Category   Entrees - Maindishes
Sub Category   None

Ingredients
1 (2lb) pork tenderloin (pork shoulder or pork butt)
1 (12 fluid ounce) can or bottle of root beer
1 (18 ounce) bottle of your favorite BBQ sauce
8 hamburger buns
 

Instructions
Place pork in slow cooker, pour root beer over the meat. Cover and cook on low until well cooked and pork shreds easily, 6-7 hrs on low.
Drain Well.
Stir in BBQ sauce.
Serve over hamburger buns.


Originally Submitted
7/3/2012





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