Free Online Recipes
|

Sign Up login
 
 

Marinated Shrimp Salad with Avocado Recipe

   
 

               Recipe Tools

 
No Reviews Yet
Read / Add New Review
Add / Copy to a Cookbook
Printable Format
 

 

 



     Marinated Shrimp Salad with Avocado

Category   Entrees - Maindishes
Sub Category   None
Servings   6
Preptime   30

Ingredients
1 pound Perfect Poached Shrimp
4 oranges, sectioned
1 large red bell pepper, thinly sliced
1/2 small red onion, sliced
1/2 cup chopped fresh cilantro
1/4 cup chopped fresh mint
Citrus Vinaigrette (see below)
2 cups chopped romaine lettuce
2 medium avocados, cubed
 

Instructions
Preparation 1. Combine first 6 ingredients in a large bowl; pour Citrus Vinaigrette over shrimp mixture, and gently toss to combine. Cover and chill 4 to 24 hours. 2. Place lettuce on a platter. Spoon shrimp mixture over lettuce, reserving vinaigrette. Drizzle with reserved vinaigrette. Top with avocado.
Citrus Vinaigrette 1/4 cup fresh orange juice 1/4 cup olive oil 1 tablespoon country-style Dijon mustard 1 tablespoon fresh lemon juice 1/4 teaspoon salt 1/8 teaspoon freshly ground pepper Preparation Whisk together orange juice, olive oil, Dijon mustard, lemon juice, salt, and pepper.


Originally Submitted
7/8/2012





0 Out of 5 from 0 reviews

You can add this Marinated Shrimp Salad with Avocado recipe to your own private DesktopCookbook.

 

MySkiSign.com
 
 

   
   
 

Contact Us | Help | About Us

Copyright Complaints | Advertise with Us | Privacy Policy | Terms of Use

Copyright 2002 - 2020 DesktopCookbook. All rights reserved.
Site Owned by
Integrated Sales Resources, LLC.