NOTE- This is a recipe that my aunt and I have been
making together since August 2011. However, it was
recently brought to my attention that the recipe I
posted above has ingredients which are nearly
identical to a recipe published by Cooking Light
magazine in 2009. In no way did I intend to use
their recipe and try to make it my own. I have
always given original authors credit for their
recipes (see my Zucchini Tot post, my base protein
bar recipe, or numerous references I have given to
Little B‘s website or Fit Foodies. Healthy Life).
In this case, I genuinely thought this was a recipe
that my aunt and I had shared together. I have
changed this post to include “recipe adapted from
Cooking Light Magazine’s 2009 Cilantro-Lime Chicken
recipe” at the top of the page.
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