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3 eggs
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1 cup melted butter, ghee, or vegetable oil
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2 cups sugar, sucanat, turbinado, or a combination of brown and white sugar
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1 tablespoon vanilla
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2 cups cantaloupe puree
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3 cups flour (I use freshly ground whole wheat, but white flour also works, as does a combination of
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1 teaspoon salt
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1 teaspoon baking soda
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3/4 teaspoon baking powder
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2 teaspoons ground cinnamon
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1/2 teaspoon ground ginger
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