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Pumpkin Pie Latte Recipe


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     Pumpkin Pie Latte

Category   Beverages
Sub Category   None

2 c. milk
2 T. canned pumpkin
2 T. sugar
2 T. vanilla extract
1/2 t. pumpkin pie spice
1/2 c. hot brewed espresso
Whipped cream, pumpkin pie spice and ground nutmeg, optional

In a small saucepan, combine milk, pumpkin and sugar. Cook and stir over medium heat until steaming. Remove from the heat; stir in vanilla and pie spice. Transfer to a blender; cover and process for 15 seconds or until foamy.
Pour into two mugs; add espresso. Garnish with whipped cream and spices if desired.

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