Sift together flour, baking soda, baking powder, and
In a large bowl, cream sugar and butter or
margarine. Beat the egg slightly, and mix into the
creamed mixture with the bananas. Mix in sifted
ingredients until just combined. Stir in milk and
nuts. Spread batter into one greased and floured
9x5 inch loaf pan.
Bake at 350 degrees until top is brown and cracks
along the top.
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