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Desserts - Breads
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None
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Ingredients |
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CRUST
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1/2 c butter or margarine
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1/3 c sugar
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1/4 tsp vanilla
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1 c flour
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CHEESE MIXTURE
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1 pkg (8 oz) cream cheese
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1/4 c sugar
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1 egg
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1/2 tsp vanilla
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APPLE MIXTURE
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1/3 c sugar
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1/2 tsp cinnamon
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6 sm apples, peeled and sliced
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Instructions |
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CRUST- Cream margarine, add sugar, vanilla and flour. Press into flat bottom of a spring form pan or pan of equal size. Set aside.
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CHEESE MIXTURE- In a medium bowl, blend cream cheese and sugar. Beat in egg and vanilla. Pour over crust.
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APPLE MIXTURE- Prepare apple mixture and spread over top of cheese layer.
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Bake at 450 degrees for 10 minutes. Reduce heat to 400 degrees and continue baking for additional 25 minutes.
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Originally Submitted
7/22/2012
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You can add this Apple-Bavarian Torte recipe to your own private DesktopCookbook.
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