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Blueberry Pie Recipe


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     Blueberry Pie

Category   Desserts - Breads
Sub Category   None

1 pie crust
1 egg
1 tbsp milk
3 pints blueberries
2 tbsp lemon juice
1/2 cup sugar
1/4 cup flour
1/4 tsp cinnamon
2 tbsp butter, cut in small pieces

Roll dough into pie pan and chill. Preheat oven to 425. Whisk together egg and milk for egg wash. Combine blueberries, lemon juice, sugar, flour, and cinnamon. PLace in crust with butter on top. Roll second pie crust on top. Chill for 25 minutes. Brush with egg wash and bake for 20 minutes, reduce heat to 350 and bake for another 30-40 minutes.

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