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Brown Sugar Cookies Recipe


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     Brown Sugar Cookies

Category   Desserts - Breads
Sub Category   None
Servings   6 - 8 Dozen
Preptime   30 minutes

5 cups all purpose flour
1 tsp. baking soda
1/2 tsp. salt
1 cup vegetable shortening
2 cups light brown sugar, packed
3 large eggs
1/4 cup milk
1 Tbsp. dark Rum

Preheat oven to 350 degrees. Lightly grease 2 baking sheets. Combine flour, baking soda, and slat. In a large bowl cream the vegetable shortening and brown sugar. Brat in the eggs. Beat in the milk and dark rum. Gradually blend in dry ingredients. Drop the dough by spoonfuls 1-1/2 inches apart on the baking sheets. Bake 10 - 12 minutes until firm to the touch. Transfer to wire racks to cool

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