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3 T butter
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2 pounds mushrooms, diced, sauteed
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small onion, minced, sauteed w/mushrooms
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add 1.5 T flour and cook for 5mins
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take off stove
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add 1/3 c sour cream
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add1/3 c grated parmeson
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add 1/2 t lemon juice
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mix well together
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cook for 15-20mins on 375.
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Should be bubbling
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