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Baked Chicken with Peaches Recipe

   
 

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     Baked Chicken with Peaches

Category   Entrees - Maindishes
Sub Category   None
Servings   8
Preptime   45 - 60 minutes

Ingredients
8 Skinless, boneless chicken breast halves
1 Cup brown sugar
4 Fresh peaches - peeled, pitted and sliced
1/8 teaspoon ground ginger
1/8 teaspoon ground cloves
2 Tablespoons fresh lemon juice
 

Instructions
Preheat oven to 350 degrees F. Lightly grease a 9x13 inch baking dish.
Place chicken in the prepared baking dish, and sprinkle with 1/2 cup of brown sugar. Please peach slices over chicken, then sprinkle with remaining 1/2 cup brown sugar, ginger, cloves, and lemon juice.
Bake for 30 minutes in the preheated oven, basting often with juices, until chicken is cooked through and juices run clear.


Originally Submitted
11/11/2007





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