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Corn Bread Recipe


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     Corn Bread

Category   Desserts - Breads
Sub Category   None

1 C. Corn Meal
1 C. Flour
1/4 C. Sugar
4 tsp baking powder
1/2 tsp salt
1/4 c. shortening
1 c. milk
1 egg

Sift together 5 times- corn meal, flour, sugar, baking powder, salt
Add shortening, milk and egg
Beat 3/4 minutes with electric beater or KitchenAid.
Pour into greased 8 inch square pan. Bake at 425 degrees for 20 minutes.

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