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Snickerdoodles Recipe

   
 

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     Snickerdoodles

Category   Desserts - Breads
Sub Category   None

Ingredients
1 c. shortening; half butter, half margarine
1.5 c. sugar
2 eggs
2 3/4 c. sifted flour
2 tsp. cream of tartar
1 tsp. soda
1/4 tsp. salt
sugar and cinnamon
 

Instructions
Mix shortening, sugar and eggs thoroughly in one container (with mixer)
sift together and stir in flour, cream of tartar, soda, and salt.
Rolls into balls in mixture of 2 TBS. sugar and 2 tsp. cinnamon
Bake at 400 degrees 8-10 minutes


Originally Submitted
8/16/2012





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