Beat together 1 cup sugar, 3 T cocoa, 1/4 t salt, 1 cup Miracle Whip, and 1 T vanilla. Then add 1 c flour, 2 t baking soda, 1 cup warm water, & beat well. Then add 1 c flour & beat again.
Pour into 9 x 13 glass baking dish. Bake @ 350 hDegrees for 20-30 minutes. Serve with hot fudge sauce.
Hot Fudge Sauce-Place 1/3 c water & 2 squares unsweetened chocolate. Cook over low heat until chocolate is melted. Stir. Remove from heat & add sugar & salt. Return to medium heat & cook 8 minutes or until thickened. Stir. Remove from heat & mix in margarine & vanilla. Serve warm over cake or ice cream.
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