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CRAB DIP Recipe

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CRAB DIP

Category		Appetizers
Sub Category		None

Ingredients

	2 CREAM CHEESE
	2 CANS CRAB MEAT
	2 T. MILK
	1 t. HORSERADISH
	1/2 t. SALT
	2 DAHES HOT PEPPER SAUCE
	2 T. GREEN ONION


Instructions


CREAM SOFTEN CREAM CHEESE ADD RINCED AND DRAINED CRAB MEAT, MILK,HORSERADISH,SALT,HOT SAUCE AND CHOPPED ONIONS MIXING WELL.


BAKE 375 20 MIN TILL LIGHTLY BROWN AND BUBBLY






Serving Suggestions

SERVE WITH CRACKERS OR BAGLE CHIPS

Originally Submitted 8/17/2012

0 Out of 5 from 0 reviews

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