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Spinach Artichoke Dip Recipe

   
 

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     Spinach Artichoke Dip

Category   Appetizers
Sub Category   None
Preptime   50 minutes

Ingredients
8 oz cream cheese at room temperature
14 oz can artichoke hearts
1/2 cup spinach
1/4 cup mayo
1/4 cup parmesan
1/4 cup romano
1 clove minced garlic
1/4 cup mozzarella
1/4 tsp garlic salt
 
1/4 cup milk

Instructions
Blend all ingredients (except spinach and artichoke)
Add spinach and artichoke
Spray pie plate with Pam
Bake at 350 degrees for 25 minutes


Originally Submitted
8/21/2012





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