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Heirloom Tomato, Arugula, Goat Cheese Salad Recipe

   
 

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     Heirloom Tomato, Arugula, Goat Cheese Salad

Category   Salads - Soups - Sidedishes
Sub Category   Vegetarian
Servings   4
Preptime   10 minutes

Ingredients
Arugula
Heirloom Tomatoes
Sea Salt
Goat Cheese
Fresh Basil
Dressing:
2 Tbsp minced shallots
2 Tbsp red wine vinegar
 
6 Tbsp olive oil
1 tsp dijon mustard
salt and pepper to taste

Instructions
Mix ingredients for dressing and let sit in refrigerator for at least one hour.
Arrange on 4 plates: First layer the arugula, then heirloom tomatoes, sea salt, goat cheese, and finally basil.
Pour dressing over salads when ready to serve.


Originally Submitted
8/19/2005





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