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Italian Macaroni Salad Recipe

   
 

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     Italian Macaroni Salad

Category   Salads - Soups - Sidedishes
Sub Category   None
Servings   6 to 8

Ingredients
16 oz elbow macaroni
1 cup provolone cheese
2 tbsp fresh basil, chopped
1 cup roma tomatoes, chopped
.5 cup black olives, halved
1.5 pepperoni sliced
3 tbsp balsamic vinegar
3 tbsp olive oil
.25 cup parmesan cheese
 
salt and pepper to taste

Instructions
Cook Pasta according to package directions
When al dente, cool and set aside
Toss pasta in mixing bowl with remaining ingredients. Season to taste
Chill and serve


Originally Submitted
9/3/2012





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