|
- Mix egg - vinegar - water
- Cut shortening into flour; put this mixture in the fridge. 15-20 min.
- gradually add the liquid; work it lightly in your hand
- if it feels sticky, add more flour
-form together in seven balls for small pie- six for bigger.
-put balls in fridge
- roll out with parchment paper in between (optional)
- can freeze
- put pastry into pie plate
|
