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Snickerdoodle Recipe

   
 

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     Snickerdoodle

Category   Desserts - Breads
Sub Category   None

Ingredients
2 3/4 cups flour
1 tsp. baking soda
1/2 tsp. salt
1/2 cup shortening
8 Tbsp. butter
1 1/2 cups sugar, plus 3 Tbsp.
2 large eggs
1 Tbsp. ground cinnamon
 

Instructions
Sift flour, baking soda, and salt into bowl. Beat together the shortening and butter. Add 1 1/2 cups sugar and mix well. Add eggs one at a time, mix well. Add dry ingredients, blend until smooth. Mix 3 Tbsp. sugar with the cinnamon in a small bowl. Scoop dough and roll into 1-inch balls. Roll in sugar and cinnamon. Place on cookie sheet, bake for 10 minutes.


Originally Submitted
9/7/2012





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