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Six-Layer Bars Recipe

   
 

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     Six-Layer Bars

Category   Desserts - Breads
Sub Category   None

Ingredients
1 3/4 cups graham cracker crumbs
1/2 tsp. cinnamon
1 stick (1/2 cup) butter, melted
14 - ounce can of sweetened condensed milk (not evaporated milk)
1 cup chocolate chips
1 cup of butterscotch chips
1 cup chopped peacans
1 1/2 cups coconut flakes
 

Instructions
Preheat the oven to 350 degrees. Combine the graham cracker crumbs, cinnamon, and melted butter in the mixing bowl. Use your clean hands to mix until evenly moistened, like damp sand. Press the crumb mixture into the baking dish.
Pour the sweetend condensed milk over the crumb crust. Use the rubber spatula to get every last bit out of the can. (Don't use your finger!)
Sprinkle the chips, nuts, and coconut over the condensed milk. Use the spatula to gently press the goodies into the goop.
Bake 25 to 30 minutes. Let the food cool before you cut it into squares.


Originally Submitted
9/10/2012





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