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French Dip Recipe


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     French Dip

Category   Entrees - Maindishes
Sub Category   None

1 recipe smoked brisket
1 c beef stock
tsp horseradish
1 clove garlic, peeled
1 bay leaf

Simmer stock with horseradish, garlic clove, and bay leaf over med. heat 15 min. Remove garlic and bay leaf. Serve brisket on baguettes with au jus.

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