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Desserts - Breads
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None
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Ingredients |
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Cake-
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3 C. flour
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1/4 t. salt
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1 C. sugar
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4 t. baking powder
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1-1/2 C. milk
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2 eggs
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2 t. vanilla
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1/2 C. butter, melted
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Topping-
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1 C. butter, softened
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1 C. brown sugar
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2 T. flour
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1 T. cinnamon
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Glaze-
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2 C. powdered sugar
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5 T. milk
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1 t. vanilla
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Instructions |
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Mix cake ingredients together except for butter. Slowly stir in melted butter and pour into a greased 9x13 pan.
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For topping, mix all ingredients together until well combined. Drop evenly over the batter and swirl with a knife.
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Bake at 350 for 28-32 minutes. While warm, drizzle glaze over cake.
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Originally Submitted
9/17/2012
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You can add this Cinnamon Roll Cake recipe to your own private DesktopCookbook.
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