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Nana's Chicken Wings Recipe

   
 

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     Nana's Chicken Wings

Category   Appetizers
Sub Category   None

Ingredients
35-50 chicken wings (5 lb bag)
1/2 cup butter
1/2 cup brown sugar
1/2 soy souce
1/2 cup red wine
2 tsp dry mustand
1 1/2 tsp garlic salt
1/4 cup lemon juice
pepper
 

Instructions
Disjoint and discard tips of chicken wings. Place in flat glass pans in a single layer.
Heat until melted, butter, brown sugar, soy sauce, red wine, mustard, garlic salt, pepper and lemon juice. Pour marinade over chicken wings.
Bake in 250 degree oven, 4-5 hours, turning wings carefully every hour.
Serving Suggestions
Warms up well. I have made them in a jelly roll pan. Enjoy.


Originally Submitted
9/18/2012





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