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Pasta - Delicious Italian Pasta Recipe Recipe


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     Pasta - Delicious Italian Pasta Recipe

Category   Salads - Soups - Sidedishes
Sub Category   None

16 oz. dry penne pasta
12 oz. roasted red peppers
7 oz. black olives, chopped
1 sm. yellow onion, chopped
1 garlic clove, minced
16 mozzarella cheese, cubed
5 roma plum tomatoes, chopped
1/4 lb. Genoa salami, cut into strips
3/4 c. EVOO
1/2 c. balsamic vinegar
ground pepper to taste

1.Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente. Drain and rinse under cold running water until cool. 2.Mix together- red peppers, olives, onion, garlic, mozzarella cheese, tomatoes and salami. 3.Combine in large bowl, pasta and vegetable mixture. Pour in olive oil, balsamic vinegar and black pepper. Mix well together.

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