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1. Preheat oven to 350.
2. Mise en plase and scale all ingredients.
3. Boil water in pot, once water is boiled turn
off stove.
4. In a bowl add your butter and chocolate.
5. Put bowl over pot and melt chocolate and
butter.
6. Add sugar and egg yolks in a separate bowl and
place over hot pot and whisk until thick.
7. Once chocolate is melted add it with the egg
mixture.
8. Add vanilla and flour and mix well.
9. Pour mixture into greased aluminum foil cups.
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