Creaming Method
1. Preheat Oven to 350.
2. Mise en plase and scale all ingredients.
3. Add sour cream, sugar, and cream cheese in
mixture and mix until soft.
4. Add eggs, vanilla, and zest in a bowl and mix
until combined.
5. Add a little at a time of mixture in mixing
bowl.
6. Add mixture into par baked pie crust.
7. Bake for 15- 20 minutes or until crust is
golden brown.
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